Welcome … to your table, set among the natural wood furniture created by local artists and surrounded by our lush, mature gardens.
The restaurant of Hotel Giardino Tropicale, Le Bistrot, is managed by chefs Alex and Fabian.
You will find daily suggestions of Mediterranean inspired dishes, made with the freshest ingredients of the day. A menu of wood-fired pizzas, grilled meats such as lamb, steak and buffalo.
The bistrot concept has at its foundation an exclusive list of wines, with various options by the glass. French aperitifs and refreshing cocktails for a relaxing sunset hour.
Count on us for delicious homemade desserts such as crème brulee.
We are waiting for your visit!
Marcel & Myriam Schärer firstname.lastname@example.org
Telephone:( 506 ) 2682-4000 Hotel or ( 506 ) 2682-0258 Restaurant
Fax:( 506 ) 2682 0353 SKYPE: myrimarc